Sudha's Veg Kitchen [ Food blog]

IDLI UPMA Many times we have few  left over idlis from yesterday's dinner or from morning breakfast.Eating the same idlis with chutney or sambhar  sometimes becomes boring.So we can try making idli upma or idli fry to make it interesting.The good news is it can made easily in less time .You can pack this upma in your kids' school lunch boxes too.So today sharing the easy method of making ''Idli Upma''. INGREDIENTS REQUIRED Leftover idlis -4-6 Onions-2 Tomato-1 Green Chilies-2-3 Ginger -a small piece Mustard seeds- 1tsp Bengal gram -1 tsp Black split gram -1 tsp Curry leaves Coriander leaves Turmeric -1 tsp Sambhar Powder-2 tsp Chilli Powder-1 tsp (optional) Salt to taste      STEP BY STEP METHOD WITH PICTURES       We shall chop the onions,green chillies and tomato to small pieces.Grate the ginger.               We shall chop the leftover idlis to small pieces.   ...

TOMATO RICE Today sharing an easy rice based dish called Tomato Rice.If you have left over rice for the evening or morning you can very easily prepare this dish.You can prepare this dish as a change to break the monotony of eating plain rice and dal .This recipe is a good lunchbox recipe too not taking much time and nor  requiring many ingredients.You can serve this dish with papad. INGREDIENTS BOILED RICE -1&1/2 CUPS TOMATOES -2 ONIONS -2 GREEN CHILLIES -2-3 GINGER -A SMALL PIECE MUSTARD SEEDS(SARSON)-1 TSP BENGAL GRAM (CHANA DAL)-1 TSP BLACK SPLIT GRAM (URAD DAL )-1 TSP CHILLI POWDER -1/2 TSP TURMERIC /HALDI -1 TSP ASAFOETIDA (HING) -A PINCH SALT -TO TASTE SALT -TO TASTE STEP BY STEP PROCESS OF MAKING TOMATO RICE    We shall chop onions ,tomatoes and green chillies to small pieces and grate ginger,                                Now heat...