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Showing posts with the label bread varieties

Potato Cheese Balls

  Potato Cheese Balls  Hi all!! A favourite of kids.You can make this recipe of potato cheese balls with very few ingredients. INGREDIENTS Potatoes - 5-6 Cheese slices  Boiled sweetcorn -1 tbsp  Powdered black pepper- 2 tsp  Red chilli powder - 2 tsp (optional) Garam masala-1 tsp  Flour -1 tbsp  Water - As required Salt to taste Recipe -: Boil potatoes in a pressure cooker.Strain water.  In a bowl mash the potatoes.  Add corn,black pepper,red chilli powder  garam masala,salt to taste. Mix well. Make round balls with the mixture and stuff pieces of cheese or grated cheese inside. Cover well . Make a slurry of flour and water.You can add little salt and pepper to it . Dip the potato and cheese balls in slurry of flour and water mixture . Then roll in bread crumbs and deep fry in oil in medium to high heat. Once golden brown take out in tissue paper . Serve hot with tomato sauce aur chutney of your choice.  You can garnish with  ...

VADAPAV

VADAPAV (MUMBAI STREET FOOD) Today I will be sharing the recipe of Vadapav, a famous street food of Mumbai,Maharashtra.I have tasted this dish when my husband got it for us during one of his official visits there.We were really happy to taste it .It was delicious to taste with subtle and mild flavour.I then searched through the internet and after going through many recipes I finally settled on the recipe which I am sharing today.I cannot vouch for the authencity of the recipe but I can atleast confidently say the Vadapav will be as good as the original Mumbai one .The chutney powder too has many versions but I opted for this one because its easier to make and goes well with the vadapav and also tastes good.The green chutney I will be sharing is also a simple one which goes well with the vadapav.Hope this dish will be foolproof for beginners in cooking or for people who are trying for the first time. INGREDIENTS BOILED POTATOES -1/2 KG GINGER/GARLIC-GRATED - 2 TS...

KIDNEY BEANS BURGER

KIDNEY BEANS BURGER / RAJMA TIKKI  BURGER Burger has emerged as kids favourite food.So this summer vacation make a burger which is healthy and filling for kids.The burger I am sharing today is prepared with kidney beans /rajma and potatoes as main ingredients.I have also shallow fried it for consumption of less oil. INGREDIENTS BOILED KIDNEY BEANS /RAJMA -1 CUP BOILED POTATOES-5-6 GREEN CHILLIES -3 ONIONS-2 TOMATO-1 CHILLI POWDER -1 TSP CORIANDER POWDER -1 TSP CUMIN POWDER -1 TSP BREAD CRUMBS -1 CUP GARLIC -4 CHAAT MASALA -1 TSP GARAM MASALA -1 TSP OIL- 2 TBSP BUTTER - AS NEEDED MAYONAISSE - AS NEEDED TOMATO SAUCE - AS NEEDED CHEESE - AS NEEDED SALT TO TASTE   STEP BY STEP PROCESS WITH PICTURES We shall boil kidney beans /rajma with little salt upto fiv to six whistles.Similarly we shall boil potatoes too.  We shall run the boiled rajma and potatoes in mixie to crush them.Just one pulse in mixer is okay .Don't over run the mixie...