Atta Laddoos

ATTA LADDOOS/WHOLEWHEAT LADOOS

Good day friends.

I too have been trying lots of recipes during this lockdown.Recipes made with easily available ingredients that are easy to procure and also gives taste and is healthy for us.So,today I made Atta laddoos.It tasted yum.I have made these laddoos many times before too but never got the best results.This time the laddoos came really good so thought of sharing with all of you.This time I made the laddoos with only 1 glass of wholewheat flour and got around 14-15 medium sized laddoos which were a great hit with my family.I am sharing the recipe for atta laddoos for all of you to give a try.

INGREDIENTS

Wholewheat flour / Atta -1 medium sized steel glass

Sugar - 1 medium sized steel glass (it has to powdered)

Cardamon -2-3

Ghee / Clarified Butter - 6-8 tbsp (may need 2-3 tbsp more)

Cashews and Almonds - around 8-10 each (your wish)

STEP BY STEP MAKING OF ATTA LADDOOS

Heat 1/2 tbsp ghee in a non-stick pan.

Roast some almonds and cashews.keep it aside.

In the same pan add 6 -8 tbsp ghee and add wholewheat flour/atta .

In it add 2 tbsp sooji.

Keep roasting in low flame till you get nice aroma and the colour of atta changes little darker.Be careful not to burn it.It may take around 10-12 minutes.

If you feel the flour is dry then you can add some more ghee inbetween.

In a mixie jar powder sugar,2-3 cardamons,5-6 ghee roasted cashews and almonds.

Once the atta gets cooked wait for 4-5 min then add powdered

sugar .Mix atta and sugar well.Add some remaining roasted nuts.Make laddoos when the mixture is warm .

Do try this recipe in your kitchen.

You can find many more simple vegetarian recipes in my blog.You can also find some recipes in my You Tube channel by the name "SUDHA'S VEG KITCHEN"

Link provided below :

Please visit my channel for more recipes :

https://www.youtube.com/channel/UCCi_TyYpOdtQplclnHje9yQ

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