Potato Cheese Balls Hi all!! A favourite of kids.You can make this recipe of potato cheese balls with very few ingredients. INGREDIENTS Potatoes - 5-6 Cheese slices Boiled sweetcorn -1 tbsp Powdered black pepper- 2 tsp Red chilli powder - 2 tsp (optional) Garam masala-1 tsp Flour -1 tbsp Water - As required Salt to taste Recipe -: Boil potatoes in a pressure cooker.Strain water. In a bowl mash the potatoes. Add corn,black pepper,red chilli powder garam masala,salt to taste. Mix well. Make round balls with the mixture and stuff pieces of cheese or grated cheese inside. Cover well . Make a slurry of flour and water.You can add little salt and pepper to it . Dip the potato and cheese balls in slurry of flour and water mixture . Then roll in bread crumbs and deep fry in oil in medium to high heat. Once golden brown take out in tissue paper . Serve hot with tomato sauce aur chutney of your choice. You can garnish with a piece of cheese on potato cheese balls for kids. These po
TOFU MASALA Hi all, There is always a debate between plant-based protein and animal based protein.So tried making Tofu Masala.The dish came very good .My opinion is both recipes are great and we must include both in our diet . INGREDIENTS Tofu -200 g Onion -2 Tomato -1 big Green peas -1 cup (frozen or boiled) Garlic-3-5 Ginger - a small piece Green chillies - 2-3 Curd 3-4 tbsp Spices- turmeric,red chilli powder, coriander powder,sabzi masala,garam masala Fresh cream -1 -2 tbsp Whole spices Oil -3 tbsp Water as required Salt to taste Step by Step Instructions Cut the tofu in small pieces and soak them in water to make them soft.Later it will absorb all flavour of gravy and the masalas(spices). In a pan add 1 tbsp oil.Add 2 small chopped onions,1 big tomato,4-5 garlic cloves,a small piece of ginger,2-3 green chillies. Saute for some minutes. Once the veggies are cooled grind them to a fine paste with the help of blender . In the same pan add 1 tbsp oil.Add 1 tsp jeera (cumin se