Sudha's Veg Kitchen [ Food blog]

KIDNEY BEANS BURGER / RAJMA TIKKI  BURGER Burger has emerged as kids favourite food.So this summer vacation make a burger which is healthy and filling for kids.The burger I am sharing today is prepared with kidney beans /rajma and potatoes as main ingredients.I have also shallow fried it for consumption of less oil. INGREDIENTS BOILED KIDNEY BEANS /RAJMA -1 CUP BOILED POTATOES-5-6 GREEN CHILLIES -3 ONIONS-2 TOMATO-1 CHILLI POWDER -1 TSP CORIANDER POWDER -1 TSP CUMIN POWDER -1 TSP BREAD CRUMBS -1 CUP GARLIC -4 CHAAT MASALA -1 TSP GARAM MASALA -1 TSP OIL- 2 TBSP BUTTER - AS NEEDED MAYONAISSE - AS NEEDED TOMATO SAUCE - AS NEEDED CHEESE - AS NEEDED SALT TO TASTE   STEP BY STEP PROCESS WITH PICTURES We shall boil kidney beans /rajma with little salt upto fiv to six whistles.Similarly we shall boil potatoes too.  We shall run the boiled rajma and potatoes in mixie to crush them.Just one pulse in mixer is okay .Don't over run the mixie...

TOMATO RICE Today sharing an easy rice based dish called Tomato Rice.If you have left over rice for the evening or morning you can very easily prepare this dish.You can prepare this dish as a change to break the monotony of eating plain rice and dal .This recipe is a good lunchbox recipe too not taking much time and nor  requiring many ingredients.You can serve this dish with papad. INGREDIENTS BOILED RICE -1&1/2 CUPS TOMATOES -2 ONIONS -2 GREEN CHILLIES -2-3 GINGER -A SMALL PIECE MUSTARD SEEDS(SARSON)-1 TSP BENGAL GRAM (CHANA DAL)-1 TSP BLACK SPLIT GRAM (URAD DAL )-1 TSP CHILLI POWDER -1/2 TSP TURMERIC /HALDI -1 TSP ASAFOETIDA (HING) -A PINCH SALT -TO TASTE SALT -TO TASTE STEP BY STEP PROCESS OF MAKING TOMATO RICE    We shall chop onions ,tomatoes and green chillies to small pieces and grate ginger,                                Now heat...