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Dharwad Peda

 DHARWAD PEDA




Tried making the famous Karnataka sweet - Dharwad peda .It tasted very good.

Recipe-

Make paneer with 1 litre milk.(Full cream is best but I used toned milk)

After 10 min take the paneer in a nonstick pan.

Add 1 tbsp ghee and 3 tbsp sugar.

Keep roasting till the colour of paneer changes to dark brown.It may take 10-12 minutes in low flame .

Also Keep adding 3 -4 tbsp milk after some intervals.

Once the paneer changes colour let it cool and grind in mixie.

Again take the powder in pan and roast for 5 more minutes.Add 3 tbsp milk and 1 tbsp sugar.

After 5 minutes make shapes with the mixture when it's warm.

Coat the shapes with powdered sugar.


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